Comparison of risk behaviors for exposure to COVID-19 in the groups with and without secondary infection
Secondary infection | Secondary infection (%) N=3 | No secondary infection (%) N=163 | |
---|---|---|---|
Reasons for isolation (can be duplicated) | |||
Insufficient mask | 3 (100) | 13 (8) | 0.01 |
Insufficient protective equipment other than mask | 0 (0) | 15 (9.2) | 1 |
Insufficient handwashing | 0 | 6 (3.7) | 1 |
Overlapped use of cafeteria | 3 (100) | 29 (18.4) | 0.007 |
Same work spaces | 3 (100) | 14 (8.6) | 0.001 |
Hospitalized in same rooms | 0 | 15 (9.2) | 1 |
A short visit | 0 | 26 (16) | 1 |
Identification of index cases (N=63) | |||
Hospitalized patients | 0 | 30 (49.7) | 1 |
Hospital workers | 1 (100) | 21 (33.1) | 0.39 |
Simple visitors or guardian | 0 | 11 (17.2) | 1 |
Identification of exposed persons | |||
Patients | 1 | ||
Doctors | 1 | ||
Nurses | 1 | ||
Radiologist/clinical pathologist | 1 | ||
Nursing/security/transfer agents | 1 | ||
Administrative | 1 (33.3) | 21 (12.9) | 0.34 |
Cleaning persons | 1 | ||
SARS-COV2 PCR Ct value of index cases | |||
Under 20 | 0 | 16 (9.8) | 1 |
Between 20-30 | 0 | 27 (16.6) | 1 |
Over 30 | 0 | 67 (41.1) | 0.27 |